Simple Tips on Bottling Your Beer

Bottling your beer can be a fun activity but it is also a very tedious task. It is good to see your brew finally coming through but then there is the difficult task of bottling and then capping them with the beer bottle tops for sale. This is usually a long and tiresome process but if you do it right and brand and package your beer in the right away, you can finally take a deep breath for a job well done. Getting the bottling or packaging wrong can ruin an otherwise exciting brewing experience.

There are several options involved when it comes to packaging your beer. A lot of brewers will prefer kegging the beer but bottling is clearly the better option thanks to the ease compared to kegging, the low cost and the fact it makes it super easy to distribute your beer to friends or customers.

There are so many tasks that are involved when it comes to the bottling day. It is one of the busiest days in your brewery along with the brew day. Some of these activities that you will be undertaking include cleaning the bottles, sanitizing the beer bottles, having a good solution of the priming sugar, transferring the beer, getting the beer bottle tops for sale ready and much more. Before you begin the beer bottling process, it is always important to ensure that the beer is ready for the bottling. If you are an expert brewer, this should be an easy task for you whether you are running a commercial brewery or a small home brewery.

Choosing your beer bottles

When you are thinking about bottling, you must have selected the right types of beer bottles into which you will put the beers in. The large commercial breweries will have new custom bottles manufactured for them as well as the recycled bottles. If you are a small home brewery, having custom beer bottles manufactured for you is not a luxury which you might have so you will most likely use recycled bottles. The bottles must, however, be cleaned and sanitized properly before the beer is placed in them.

Preparation of the bottles

Because beer is quite susceptible to bacteria and other forms of contaminants, it is important to ensure that your work area is properly cleaned before you begin the bottling process. If you are home-brewing, you have to clean the bottles yourself by scrubbing the inside of the bottles thoroughly with the use of a bottle brush. After cleaning, rinse and drain the bottles and then sanitize the bottles.

Sanitizing is important to prevent bacteria from getting into the bottles as they may destroy the beer after long term storage. There are a lot of sanitizers that you can use in the market in order to ensure that your bottles are clean and safe.

Capping

After preparing the beer and siphoning it into the bottles, it is now time for capping the bottles ready for sale and distribution. You can buy excellent quality beer bottle tops for sale from http://www.interpack.net.au/ and use this to capper your bottle. This can be done either manually or automatically using machine if you are running a large beer production line.  The company provides the best beer bottle tops that provide a tight seal and keep your beer safe even if it is stored over the long term.